Broaster Chicken®

Commercial Pressured Fried Chicken Equipment in the Atlantic Provinces

A Healthier, More Economical Option

Broaster® pressure fryers seal in foods natural juices and decrease oil absorption, which reduces costs and prevents flavour transfer. Commercial pressured fried chicken equipment allows for faster more even cooking for more efficient service and less product waste. Milneco LTD is proud to offer restauration businesses in the Atlantic Provinces with superior pressure frying equipment for their Broaster Chicken® needs!

Broaster Equipment

Broaster 1600

Fast and productive –specifically designed for high volume production, cooks up to 20 pieces of fresh bone-in chicken per load in under 10 minutes.

Broaster 1800

Fast and productive – specifically designed for high volume production, cooks up to 40 pieces of fresh bone-in chicken per load in under 10 minutes.

Broaster 2400

Fast and productive – specifically designed for high volume production, cooks up to 64 pieces of fresh bone-in chicken per load in under 10 minutes.

Broaster VF-2 & Broaster VF-3

Broaster VF-2 & Broaster VF-3

Ultra-compact, self-venting fryer fits a small footprint and requires no outside venting to operate. Proven round well design assures even heat distribution Built-in fire suppression, self-check and safety systems.

620 Motorized Easy Breader

620 Motorized Easy Breader

Fits almost anywhere – compact unit requires only 2.53 square feet of countertop space. Marinates up to 14 pounds of product in 15 minutes.

Cold Top Refrigerator

Cold Top Refrigerator

Simplify loading of your pressure fryer with this cold top unit. Simply take the chicken from the refrigerated area and place it into your pressure fryer.

Designer Series Heated Merchandiser

DESIGNER SERIES HEATED MERCHANDISER

Curved tempered glass fronts, full view tempered glass sides, and incandescent display lighting – spotlights your product with maximum visibility. Ideal for quick service restaurants.

Landing and Dump Table

Landing and Dump Table

Safe and convenient – these must-have tables provide sanitary working conditions and plenty of storage space for extra pans, grates, utensils, and other kitchen accessories.

Marinating Tub

Marinating Tub

Marinates up to 12 or 52 birds respectively at a time (8-piece-cut, 2-3/4 to 3 lb. birds). Built-in handles for easy handling when transporting, draining or storing.

Oil Caddy

Oil Caddy

Safe and convenient – way to transport used oil from your pressure fryer to where it may be properly disposed of. Unique design – fits easily under any Broaster model.

Perfect Hold Cabinet

PERFECT HOLD CABINET

Newly redesigned for even greater durability and performance—strong, welded construction exterior includes stainless steel on all sides. Heavy duty swivel casters with wheel locks make unit stationary or easily movable.

Perfect Hold Deli Case

Perfect Hold Deli Case

User-friendly design – available in countertop and stand-alone versions. Unique front glass design – pivots down for easy cleaning. Rollerless sliding glass doors – easy to clean.

Touch Screen Controller

Touch Screen Controller

The SmartTouch Touch Screen Controller makes preparing all your Broaster Foods® products the easiest it’s ever been. It’s pre-programmed with Broaster Foods® items, so it’s quick and easy to cook.

Standard Series Heated Merchandiser

STANDARD SERIES HEATED MERCHANDISER

Tempered glass fronts and incandescent display lighting – spotlights your product with maximum visibility. Ideal for quick service restaurants.

Ventless Hood System

Ventless Hood System

Compact and versatile - one-of-a-kind stainless steel hood provides the necessary vapor removal requirements for all current electric models of Broaster® pressure fryers.

More Info

Call us to obtain further information about our wide range of products!

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